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Abbey Farm's Rhubarb and Ginger Preserves - 12oz (340g)

Abbey Farm's Rhubarb and Ginger Preserves - 12oz (340g) - Main image
$4.07 $5.99 In stock

Made with just rhubarb, ginger, and sugar, Abbey Farm's preserves are 100% pure and handmade near Abbeyleix, Ireland. Made the old fashion way using the traditional method of stirring and pouring from an open pan, you'll taste the freshness as if you made it in your own kitchen.

Gluten free, these preserves are 100% free of artificial preservatives, coloourings or additives.

Net Weight: 12 ounces (340 grams)

Ingredients: Rhubarb (50%), sugar, ginger

Details

100% pure, natural and 100% Irish

Product Details

Attribute Value
Width 3.0 (in)
Height 5.0 (in)
Depth 3.0 (in)
Country Of Origin Ireland
Season Everyday
Size 340g
Flavor Rhubarb
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We work hand-in-hand with suppliers who are proud members of the Ethical Tea Partnership. Together, we’re dedicated to fostering worker equality, creating sustainable environments, and nurturing a thriving tea industry at every level.

A Taste of British Traditions Since 2003English Tea Store

A Taste of British Traditions Since 2003

English Tea Store is rooted in the USA as the premier online destination for teas and well-known British 🇬🇧 delicacies. In 2003, we began to steep ourselves in authentic English traditions with a passion for delivering your favorite teas, biscuits, cookies, candies, and holiday favorites right to your doorstep.

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Customer Reviews (4.3 / 5 · 3 reviews)

Sebastian ★★★★★

The ginger comes through way more than I expected, a little warm bite behind the rhubarb instead of just sweetness. You can see the actual fruit pieces in the jar, not a smooth jelly. Been putting it on toast every morning since it arrived.

Michael ★★★★★

You can really taste the slow stirring in the texture—thick, chunky, and not too sweet. The ginger gives a proper warm bite that lingers after the rh

Harper S. ★★★☆☆

The rhubarb comes through nicely but the ginger is barely there, I was hoping for more of a kick. Texture is looser than I like in a preserve, though it spreads fine on toast.