Ti Kuan Yin Iron Goddess Oolong Tea - Loose Leaf
Category: Oolong Tea
Discover a masterfully balanced pinnacle of classical Chinese orthodox tea craft: our premium Ti Kuan Yin Iron Goddess Oolong Tea offers an extraordinarily complex, single-ingredient loose leaf experience. Striking a luminous, pale emerald-gold liquor in the cup, this legendary cultivar represents a refined evolutionary midpoint between unoxidized green teas and robust black teas. The sensory profile delivers a beautifully structured, medium-bodied mouthfeel characterized by delicate, natural orchid-like floral notes. The tasting journey features an elegant flavor progression: initially revealing a pleasant, fleeting hint of astringent crispness, it effortlessly yields to a deep, natural sweetness and a highly aromatic, persistent finish.
The Chemistry of Semi-Fermentation: Tieguanyin Cultivar Orthodoxy
The exceptional structural depth and aromatic longevity of this revered leaf are rooted in its precise, multi-stage manufacturing protocol. Sourced from the prestigious heirloom **Tieguanyin (Iron Goddess of Mercy)** cultivar, the leaves are subjected to controlled partial enzymatic oxidation, traditionally referred to as semi-fermentation. This delicate processing technique arrests oxidation at an optimal threshold, allowing the leaves to retain the vibrant, high-antioxidant clarity of a green tea while developing the intricate body, complex polyphenols, and smooth mouthfeel typical of a black tea.
The heritage of this exquisite allocation can be traced back to the historic tea fields of Anxi, where a dedicated farmer named Mr. Wei first codified the process. When presenting this remarkable crop at the local temple dedicated to Kuan Yin, he famously christened the tea *Ti Kuan Yin* in profound tribute to the heavy iron statue enshrined within. Today, the leaves are meticulously hand-rolled into tight, dense jade pearls that slowly unfurl during extraction, continuously releasing a dense concentration of volatile essential oils and providing an intellectual, highly clean self-drinking experience.
| Product Characteristics & Attributes | |
|---|---|
| Cup Profile | Luminous pale emerald-gold; medium-bodied and exceptionally smooth with natural orchid-like floral notes, an elegant sweetness, and a long, fragrant finish. |
| Ingredients | 100% Premium Semi-Fermented Oolong Tea Leaves (L. Camellia Sinensis) |
| Grade / Leaf Style | Premium Loose Leaf (Traditional tightly-rolled pearl configuration) |
| Botanical Strain | Authentic Tieguanyin (Iron Goddess of Mercy) Cultivar |
| Antioxidant Density | Medium to High (Balanced by partial oxidation metrics) |
| Caffeine Level | Medium |
| Dietary Designations | 100% Vegan, Certified Vegetarian, Gluten-Free, Sugar-Free. Formulated Free of Nuts, Wheat, and Dairy. Best enjoyed completely neat across multiple consecutive steepings. |
To properly monitor the progressive unfurling of these tightly rolled pearls and optimize the complex orchid-like esters of this premium semi-fermented oolong, review our master metrics: How to Make Tea.
Cup Characteristics
Ingredients Oolong tea
Flavor Profile Traditional
Details
The Chemistry of Semi-Fermentation: Tieguanyin Cultivar Orthodoxy
| Caffeine Level | Medium |
An excellent blend to savor those quiet moments
Product Details
| Attribute | Value |
|---|---|
| Width | 5.25 (in) |
| Height | 3.0 (in) |
| Depth | 7.25 (in) |
| Country Of Origin | China |
| Type | Oolong Tea |
| Dietary Options | Vegan, Dairy Free, Nut Free, Sugar Free, Vegetarian, Caffeinated, and Gluten Free |
| Season | Everyday |
| Size | 4oz |
| Flavor | Traditional |
| Ingredients | Oolong tea |
| Cup Characteristics | A distinctive light cup that has hints of orchid-like flavor. Excellent for quiet moments. |
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